February 28, 2014
In high school, it can be very easy to tell your peers apart by their various ages. In college, I have realized, even if you know the ages of your peers, it is very easy to forget.
College life isn't determined by class year. Students of all years will be in your 9 a.m. class or in your 4:30 p.m. practice, and often, they become close friends.
Rarely do you realize the person from your science class who you eat lunch with might actually be two class years above you. The person who agreed with your point during that club meeting is actually a senior, but you both share similar interests and experiences.
The beautiful thing about college is that the friends you make are not dependent on your age. You share moments, develop bonds, and create friendships based on similarities. Friendships originate from a shared love of animal rights or a good lab experience. College let's you explore your interests, and it brings you near the people who want to explore, too.
February 27, 2014
Finding time to read in college is hard.
Between classes, extracurricular events and relaxing with friends, finding time to yourself that isn’t devoted to homework is a rarity. I have realized that going to dining halls or campus cafés during odd hours can be the perfect way to find some peace and quiet. There are fewer people, fewer distractions and it’s usually a time in the day not already set aside for other activities.
My time to read is after my 2:05 class on Mondays, Wednesdays and Fridays. I don’t read every day, usually because I have homework to do before track practice, but if there are no pressing assignments, I enjoy going to Harris and sitting in a booth. With tea and a cookie, it’s my time to relax and read.
In my classes and clubs, I’m studying intense, scholarly works. Sometimes my brain just needs a break, I’ve realized, so my personal reading is not always advanced literary masterpieces. Sometimes, it’s just young adult fiction. My current book? “Divergent,” by Veronica Roth. For those of you like me, with busy schedules and brains in need of a rest, I highly recommend it.
February 26, 2014
On Friday night (and then twice on Saturday), more than 100 students performed Eve Ensler’s “The Vagina Monologues”. Many had never set foot on stage before. Their black and red-accented outfits ranged from sexy to sporty, and all participants added to the spirit of female empowerment. Monologues answered such bold questions as, “What would your vagina wear?” (a sundress) and “What would you call your vagina?” (“The Camel Van” got laughs.) I applaud those who had the courage to be on stage, speaking honestly and openly. As Sara Bareilles’ fitting song, “Brave,” bumped, performers bowed, and we gave them a standing ovation.
February 26, 2014
Last week, I attended a question and answer session in Coffee Grounds with President Katherine Bergeron. President Bergeron even turned the tables and took the time to ask students about campus life and what they hope to see at the college.
February 25, 2014
Have a favorite place in your town where you just love to eat? Conn is like a small town and we’ve all got our favorite places to socialize and get meals. For me, it’s Smith Dining Hall.
I can go on and on about why Smith is my favorite place for breakfast and lunch. I mean, if you can find one bad thing about Smith, let me know.
Let me take you on a Smith adventure: It all starts with cheese and veggies! Spinach, lettuce, beans, corn salads, tomato salad... basically everything and anything you need for a salad. (Oh, did I forget to mention guacamole? Yeah, that just happened.)
Next are the famous flavored sauces and mayos that you and your friends will come here for. Chipotle-mayo is definitely my favorite, but others are partial to the sundried tomato and pesto spreads.
Toward the end of the line are the meats, should you choose to accept them. (Who doesn’t like a zesty chicken?) I love a zesty chicken, and Smith knows what I love, so they have a zesty chicken.
What makes Smith really special, however, is that I haven’t run into a single rude person in all my afternoons here. Admittedly, Smith is one of the smallest and most popular dining halls, yet there’s never a “Move!” Instead, I always hear “Excuse me”. Never a “I was using that,” always an “Oh sorry, after you.” Smith allows us to create all types of wondrous sandwiches and salads. In the dining hall’s simplicity, it creates a space of unity. That’s what I love about Smith.
February 24, 2014
I sat down with Gabby Arenge '14 to discuss her involvement in Curriculum reVision Week. With an awesome turnout, good things are certain to come of this great, weeklong community dialogue.
February 21, 2014
Pictured is Katherine Bouzianis '14 carrying boxes with letters on every face to different locations on campus. She started this as an interactive project for a class that was aimed at getting more of the campus community involved in the arts. The boxes were placed in various locations around campus like Shain Library, Cummings Art Center, and the atrium above Harris Refractory. Students then could come and switch the boxes around and put together words or phrases, take a picture of what they had done and upload it to any social media site.
February 20, 2014
I wake up at 7 a.m., slide into my slippers, and pull up the window shade. Yellow light streams into our room.
My roommate has already walked to breakfast, leaving me to listen to NPR on my clock-radio and pack up my book bag.
I walk the minute to breakfast in JA dining hall. The sun rises above Cummings Arts Center and casts light across Tempel Green, now a wintery plain of fluorescent white. In the distance, a church steeple pricks the skyline. The Thames River hangs behind the steeple as the backdrop of a set.
The scene and the sun energize me. On my way into the dining hall, I pick up the New York Times, then plop down at our usual table. I take a sip of my coffee; my roommate’s friend joins us. She reads her German textbook and digs into a stack of blueberry pancakes. On the way out, I fill up my thermos with apple cinnamon tea.
It is 8 o’clock when I enter New London Hall. I climb up to the third story and choose a table facing the glass wall. Light pours in and I look out. I still see the Thames, still the steeple. People begin to walk around on the sidewalks below. I sit high above, enjoying the silence and the stillness and a day started off just right.
February 18, 2014
Think about a few of your favorite things to do when it is cold outside. Did staying inside make the list? There will always be reasons why we must trek out into the cold: class, meetings, activities, etc. For the ever so lucky ‘Plex-dwellers,’ meals don't have to be one.
The Plex (officially the “North Complex,” but no one calls it that... ever) consists of six dorms, connected by a dining hall (Harris Refectory) in the center. There are other dining halls around campus, but Harris is the largest. During the winter, it becomes my favorite place on campus. Having a dining hall connected to your dorm means breakfast in pajamas and slippers. It is always easy to tell who lives in the plex when you go to Harris. If it's winter, usually someone in shorts is a nice hint. The other students come in from the cold with boots and gloves.
The occasional snow day can be exciting because you can easily hangout with friends without braving the cold and the mounds of snow. Movie days and the occasional snowball fight become a norm in the dead of winter.
Every part of campus has a special perk or fun aspect, but I must say, the Plex life is the best life.
February 18, 2014
Connecticut College is currently in the process of re-thinking the core components of a student's general curriculum. As part of Curriculum reVision week, I went to an event at Ruane’s Den where chemistry professor Marc Zimmer and a number of students discussed their ideas for a new curriculum. The process is group-oriented and the College is working hard to engage students, faculty and staff in the process.