Learning how to cook and making fun of friends who burn their sandwiches

February 23, 2015  |  The Experience, Rebecca Seidemann '18

If you're like me, you have a solid background in cooking, baking and such. If you're like my friend Emma, you might claim you do.

Freeman dining hall, one of my favorite places to eat, has weekly cook-your-own-food events. Tuesday nights are stir fry nights and Thursday nights are burrito nights. As of last week, Mondays are now grilled cheese nights! Obviously I attended the opening night because ... grilled cheese (YUM).

Emma, who's a vegan, made a grilled cheese using rye bread, a tomato slice, and vegan cheese — which, we learned, does not melt; it just burns. I, on the other hand, made a professional grilled cheese with bread and a nice helping of cheese and apple slices. Not to judge, but mine may have come out a teensy bit better.

Regardless of results, we both enjoyed experimenting with our sandwiches, and look forward to many more Mondays with this new tradition. It was really nice to be able to cook, even if all I made was a grilled cheese. There are kitchens scattered around campus, in a few residence halls and in apartment residences usually occupied by older students, but my opportunities to cook are infrequent (and I don't usually have many of the ingredients needed). Being able to prepare some food for myself, even if it's just a little bit, in Freeman is a nice change of pace.

Plus, if you bring a friend, there's a chance you can make fun of them for burning their sandwich, which is always a good time! 

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Tags:  |  The Experience, Dining  |  The Experience, On Campus  |  The Experience, Traditions

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A Happy Valentine's Day

February 22, 2015  |  The Experience, Kirsten Forrester '17

I’ve never been one to brag, but it’s official: My mom is the best care package-giver ever. Last year for Easter, she sent me my very own “basket,” a box brimming with green confetti, fun Easter-themed sparkly stickers and three chocolate bunnies for me and my two roommates. But the best part was the 30 pastel-colored plastic eggs filled with my favorite candies. Naturally, my roommates and I asked a friend to hide them around the dorm for us and we had our own miniature Easter egg hunt! This year for Valentine's Day, The Coolest Mom Ever sent a homemade cookie decorating set, which included heart-shaped sugar cookies, premade frosting in a fun assortment of colors and funky candies.

I had to throw a cookie decorating party! My friends and I gathered in the Knowlton common room, jammed out to our favorite songs and frosted some cookies. They tasted delicious and we had plenty left over. Not even I, the owner of the world’s largest sweet-tooth, could consume them all. Instead, we walked around the dorm, knocked on doors and handed them all out. Hopefully we made someone’s Valentine’s Day a little bit sweeter. 


Tags:   |  The Experience, Miscellaneous  |  The Experience, On Campus  |  The Experience, Photography

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Academics from across the pond

February 20, 2015  |  The Experience, Marina Stuart '16

The academic structure was one of the reasons I was excited to start my spring semester at Conn, following my semester abroad at the University of Edinburgh. The British education system is very different from what we're used to at Connecticut College, and the idea of coming back to a school where I actually understood and liked the education system was relieving.

At Edinburgh, I was taking three classes, and they only met twice a week for 50 minutes. The courses were 100-person lectures where there was no discussion or student input. Outside of class, we did have tutorial — a small discussion of 12 students — but instead of being led by a professor, it was led by a graduate student. None of my professors knew my name or who I was during the entire semester.

In total, my educational commitments were three 50-minute sessions, three times a week, with no homework. None.

My grades were determined by an essay and a final exam, and that was it. One might think that this sounds awesome (and it was for a while), but the lack of structure and the stress of having only two factors determining a grade started to take its toll by the end of the semester. At Edinburgh, the courses were not within a liberal arts system, and students are generally expected to take courses within their major (or degree, as they call it). Students might take an occasional course or two outside of their degree but, unlike at Conn, interdisciplinary is not a regular concept.

All in all, this experience did give me interesting insight into how different countries' education systems work, but it also gave me an appreciation for my liberal arts education that exceeded the appreciation I already had.

Just so no one is confused: I loved my study abroad experience and would not have changed it for the world, but in going abroad, I was able to better understand how I prefer Conn's education system to that at the University of Edinburgh’s. As someone who is combining science and English in her education, I've come to realize I would not have been able recreate the connections between my studies like I get to do back in New London.

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Tags:  |  The Experience, Academics  |  The Experience, International

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Spreading some Valentine's Day cheer

February 20, 2015  |  The Experience, Rebecca Seidemann '18

After 18 years, one sort of knows what to expect from Valentine's Day. You've got your icky couples spreading PDA like a contagious disease; single people who are proud of the fact that they are strong independent "plates of hot rice that don't need no side dish;" single people who are going to spend the day trying to forget that they're single; and some stragglers who sit somewhere in between one of these groups.

I guess this year I could be considered one of those stragglers. I'm not really sure where I fall, but I'm fully aware of the fact that whatever group I'm in, I have a different perspective than I've ever had before. I've spent my fair share of Valentine's Days in each of the aforementioned categories, but this year I'm just really happy to be able to spread some philanthropy.

About a month ago, I bought boxes and boxes full of Valentines in preparation for the day. You know, the kind of cards you used to give out to your classmates in second grade. Well, my Valentines are pirate-themed and spy-themed. Each kind comes with temporary tattoos and riddles to be decoded respectively, and I am SO EXCITED.

Being in college means that it will be so easy to force my affectionate crafts on friends. In fact, not only do I plan to give my Valentines out to friends, but I'd like to tape them to everyone's doors in my dorm, or at least on my floor. I'd also really like to give them out to random people, if I can work up the courage. I'm very in favor of the idea of random acts of kindness, and recently I've been trying to do more of that, even if it means stepping out of my comfort zone to do so. College offers so many opportunities for this, and Valentine's Day gives me the perfect excuse.

So, no, I may not fit into any of the Valentine's Day archetypes exactly, but I'm super stoked for it. The couples will be off doing couple-y things; the strong independent men and women will be off declaring this independence; the lonely singles will be saying depressing things and counting all the cats they have; and the people in complicated situations will be confused. I will be happy in the spot I am in, whatever that spot may be, while handing out awesome cards. And, hopefully, I can make some other people happy in the process.

I'm also excited for our Valentine's dance and the potential for lots of free pink-colored baked goods — but that's beside the point. 

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Tags:  |  The Experience, First Year Experience  |  The Experience, On Campus  |  The Experience, Traditions

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100 days and counting...

February 19, 2015  |  The Experience, Jordan Thomas '15

At the risk of sounding melodramatic, this is the beginning of the end.

Last Friday marked 100 days until graduation for the Class of 2015. To both celebrate (and commiserate) our upcoming entrance into the "real world," the 2015 Class Council hosted the traditional 100 Days party for seniors at Bulkeley House, a bar and restaurant in downtown New London. The evening was filled with dancing, drinks and desserts, all to celebrate the impending close to our senior year.

As fun as the night was, it is slightly terrifying to think that only a few short months separate us from our degrees. At least we've still got another 98 days ... not that anyone's counting! 


Tags:   |  The Experience, New London  |  The Experience, Photography  |  The Experience, Traditions

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A first visit to Coffee Grounds

February 18, 2015  |  The Experience, Allison Mitobe '17

As a transfer student, I am still discovering the nooks and crannies of Connecticut College.

A friend from my European Politics class introduced me to the small and homey Coffee Grounds café. When I first entered the space, the smell of fresh brewing coffee greeted me at the door. I looked around, soaking in the cozy ambiance. The window frames are painted red, making the room pop with color. The blackboard menus with chalk handwriting add a personal touch. Instead of unflattering fluorescent lights overhead, the fixtures are a warm yellow. Eclectic, calm music plays in the background.

While digesting the scene, my friend signaled me to sit on a couch before beginning our homework. After a while, she broke the silence, saying, "I don’t understand why this politics homework talks so much about economics!" I looked up and realized that another person beside me had begun to smile. I turned to face her and an intellectual conversation blossomed. After our basic introductions of names and majors, I found out the reason she had smiled was because she studies exactly the topics that my friend had lamented. She explained the interconnection of how political parties affect what economic polices are passed. Left-wing parties tend to pass policies that increase government spending and taxes, whereas more right-wing parties tend to pass polices that decrease government spending and taxes. Her economic explanations clarified the connection between politics and economics.

It was serendipitous to find myself in an unexpected conversation with a stranger, discussing the world's complexities and learning all the while.

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Tags:  |  The Experience, Academics  |  The Experience, Dining  |  The Experience, First Year Experience

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Camels go green to raise awareness

February 17, 2015  |  The Experience, Kirsten Forrester '17

Last Saturday, our men’s ice hockey team donned green jerseys in support of Connecticut College's Green Dot program, turning their game against Tufts into an event aimed at raising awareness about issues of sexual assault and power-based violence. The Green Dot program was adopted at Conn in 2010 as a part of the Think S.A.F.E. Project, initially as a grant funded by the U.S. Department of Justice. Today, the Think S.A.F.E. Project is very much a part of Conn culture. The program helps to train and educate students, faculty and staff about issues related to domestic, sexual, personal and dating violence, as well as stalking. This includes information about prevention and bystander intervention.

As I entered the ice rink that night, I saw a sea of green. Students wore their Green Dot training t-shirts, green pucks were up for raffle, green posters covered the walls, students banged together green noisemakers and the hockey team wore their special green jerseys, forgoing our usual blue and white team colors. Even our mascot showed his support by swapping out his normal shirt for the one pictured.

While we won the game that night 4-1, it wasn’t our only victory; our campus community came together in support of an important initiative. 


Tags:   |  The Experience, Athletics  |  The Experience, Clubs & Orgs  |  The Experience, On Campus  |  The Experience, Photography

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Global Imaginings

February 16, 2015  |  The Experience, Anique Ashraf '17

You guys, my binder has become kind of an issue.

It's not ugly or anything; it's a plain blue one, with the syllabi and notes and doodles from all my classes clasped securely within it. It's a regular binder. But every time I open it, I want to shuck off this winter coat, put on some short shorts, and just talk to people from all over the world. The shorts just come with the territory. My binder is giving me serious wanderlust.

To be fair, it's not the binder's fault; it's the syllabi and the classes I'm taking. There's a prominent global theme amongst my studies this semester, not a surprise to those who know I'll be studying abroad next semester.

Still, the theme of courses was partially happenstance. Let me share some examples: Yesterday, I watched "Lagaan" for my Bollywood and Globalization class, after which I read about Muslim women writers in the early 20th century for my Global Islamic Studies class, after which I chose my presentation topic for my Theorizing Race and Ethnicity class, which has a specific focus on Latin America. In four hours, I covered South Asia, the Middle East and Latin America.

Not to mention that one of my other classes, Global Queer Histories, is metaphorically travelling through various regions of the globe to analyze queer history, traditions and prejudice. We started with the Middle East and we're moving on to Native American two-spirit traditions next week.

Oh, and I must mention my CISLA class, a required course for scholars like myself who were admitted into the Toor Cummings Center for International Studies and the Liberal Arts, one of the College's five centers for interdisciplinary scholarship. That course is giving me an entirely new experience: a rotation of different experiences every two weeks, from departments like geology, art and classics.

All these travel thoughts permeate my mind and I end up daydreaming half the time, reading intensely the other half. Is it a wonder, then, that my binder stresses me out? It's got half the world in it, and I couldn't be happier.

Now if you'll excuse me, I have to go finish a non-fiction piece about Puerto Rico for my narrative non-fiction class. Wanderlust has seeped into everything.

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Tags:  |  The Experience, Academics  |  The Experience, Career & Internships  |  The Experience, International

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A homemade dinner at Earth House

February 13, 2015  |  The Experience, Laura Cianciolo '16

On Saturday afternoon, a few of my friends and I went to Fiddleheads Natural Food Co-op in New London to buy ingredients for a dinner we were going to cook later that night with a friend who lives in Earth House. Earth House, a seven-person house for students interested in issues of sustainability and the environment, is one of the residences on campus with a full kitchen. Sophomores, juniors and seniors have the flexibility to live in more places around campus, including a variety of College-owned houses and apartments, as opposed to just the dorms.

The walls of Earth House's first floor are covered completely in paint, as it is an Earth House tradition to leave quotes, pictures and other designs on the walls. Around 6 p.m., we all gathered in the kitchen and began to prepare our feast of falafel, roasted zucchini and a cherry tomato salad. After we finished cooking, we sat around the wooden dining room table and ate; most of us remarked that we wanted to live in Earth House next year! 


Tags:   |  The Experience, Dining  |  The Experience, On Campus

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The snow's a'meltin

February 12, 2015  |  The Experience, Mike Wipper '17

Outside my window stands a sculpture. Can't say I know the name and Google-ing around a little didn't help too much, but I see it every day when I leave for classes and come back to work. It sort of acts as one of those hokey "magical weather string" things that say stuff along the lines of, "If the string is wet, it's raining. If it's swaying, it's windy." Well, a few days ago, I looked out and the sculpture seemed to be holding a little icicle. It dripped little by little and I could watch a consistent flow develop over the next day or so. It seemed to signal the melting snow, slowly but surely.


Tags:   |  The Experience, Miscellaneous  |  The Experience, On Campus  |  The Experience, Photography

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